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WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol
Light and refreshing, we made our Brut to enjoy on its own or paired with, well, just about anything. This sparkling wine opens with notes of green apple, banana, and tropical kiwi, developing into flavors of peach and tart strawberry on the palate. Enjoy chilled and often.
Brilliant rose gold in color, the Rosé Brut sparkling wine opens with soft notes of watermelon, kiwi and a beautiful yeasty quality that invites you in. The palate is elegant, with cherry, floral, and a creamy texture that has a bright finish.
Bright and crisp with tart cherry and red grapefruit, rounded out with hints of leather and soft vanilla, this wine is begging for a caprese salad and sunshine. Picnic perfect, enjoy chilled with good friends.
This Viognier is a perfect warm weather wine, with light and bright notes of orange blossom, Meyer lemon, and apricot, followed by softer hints of white pear and kiwi.
Monterey County has a way of bringing out the best in Chardonnay, consistently providing us with elegant and complex fruit thanks to the unique terroir of the region. Like past vintages, tropical notes take the stage with notes of mango, banana, and dried apricot, along with hints of kiwi, rich minerality, and the warmth of buttered brioche toast. Enjoy chilled with your favorite seafood dishes.
The Santa Lucia Highlands is a perfect place to grow unique, delicious Chardonnay. The region’s signature minerality is strong in this wine, balanced beautifully with notes of apricot, butterscotch, and Meyer lemon. Its creamy texture and vanilla flavors create a delicious, lingering finish.
This Chardonnay opens beautifully with strong floral notes, along with tropical fruit, light banana, and toasted pie crust. On the palate, the traditional Chardonnay “butter” flavor is there, and balanced nicely with crisp flavors of green apple. A lasting apricot finish will leave you reaching for more.
This Pinot Noir is a crescendo- it begins softly with aromas of blueberry, vanilla, and black cherry before exploding across your palate with gorgeous, earthy flavors of cedar, graphite, and currant. The zippy acidity creates a complex finish that doesn’t linger too long. Enjoy decanted on its own, or paired with your favorite pork and chicken dishes.
We’re honestly thrilled to introduce this new vintage from the Santa Lucia Highlands. Once allowed to open, the bouquet is richly aromatic with gorgeous notes of violets, roses, chocolate cherries, blueberry, strawberry, and vanilla. There’s the classic SLH minerality, akin to slate and pencil lead. There’s a hint of cola, and a bite of white pepper. This wine is decadent like red velvet cake, but well balanced with brisk acidity. Enjoy now, or let it rest in your cellar.
This Pinot is spicy with notes of ripe cassis, juicy raspberry, rich minerality, and a subtle hint of cedar. On the palate, this wine is full and rich with fruity ripeness, lively acid, and deliciously soft tannins. This is a Pinot for Cab drinkers; decadent and complex, with a delicious lingering finish.
Our 2015 Grenache is a jewel; bright ruby red, it seems to glow in your glass. On the nose, rich notes of wild strawberry and raspberries sing with softer notes of rhubarb, vanilla, and cherry cola. These aromas carry onto the palate where they are joined by delicate flavors of juicy red fruit and well worn leather, balanced with the soft minerality of pencil lead and a bite of white pepper. This truly delicious wine is a marvel on its own, or paired with your favorite soft to medium bodied cheese.
Our new vintage of Grenache is one for Cab lovers. This rich, full bodied wine opens with notes of blackberry, ripe plum, and minerality. A textured palate reveals spicy notes of black pepper, black tea, and tobacco. We’ve been loving this paired with lamb dishes and summer BBQ.
A gorgeous ruby color in the glass, the bouquet opens with notes of dark currant, bay leaf, blackberry, clove, and anise, which evokes a feeling of holiday evenings by a fireplace. The palate is rich with flavors of white pepper, vanilla, toast, and a hint of cured meat. The richness of the palate elevates the tannins on the finish, creating a lasting, memorable experience.
This new Syrah is exotic and opulent, a complex and well balanced vintage. The fruit forward bouquet begins with boysenberry, lots of vanilla, and sweet tobacco. This richness is balanced beautifully with spicy flavors of white pepper and soy, and a lively acid that dances across the palate. The combination is elegant, and the finish is a mad crescendo into a burst of flavor.